Winter Wine Luncheon at Taste Restaurant

Enjoy an afternoon lunch at Taste Restaurant with Iron Hub winemaker Tom Jones! Reservations can be made through Taste Restaurant at 209.245.3463.

View the event on Taste Restaurant’s website here or view below for the menu:

Luncheon Menu

2014 Chardonnay Small Lot Sierra Foothills

Ora King Salmon Crudo

apple, dill, black lentil

2013 Grenache Shenandoah Valley

Duck Confit

white beans, tarragon, farm fresh egg

2013 Resolute Shenandoah Valley

Lamb Ravioli

bolognese, mint, black truffle and olive butter

2013 Zinfandel Esola Shenandoah Valley

Gruyere Pastry

quince, preserved walnut