Artisanal Deli at Iron Hub Winery

Enjoy our patio while savoring artisanal deli foods and Iron Hub wines.

Charcuterie Board

• Charcuterie board for two: Cheese, salami, nuts, fig spread, dried fruit, and flatbread. 

Cheese

• Point Reyes Blue: A favorite cheese, rich and tangy. Pairs with red wines. 
• Brie: Triple Crème. Rich and creamy. 
• Monterey Jack: A rich, white cheese. 
• Monterey Jack with Truffle: Creamy. 
• Beemster Gouda: Rich, nutty flavors. Pairs well with red wines. 
• Apple Wood Smoked Gouda: A creamy, smoky, soft cheese. Pairs well with red wines. 
• English Cheddar: A rich traditional flavor and soft texture. Pairs well with red or white wines. 
• Goat Cheese: Rich cheddar from goat milk.

Charcuterie

• Salami: Sliced, with rich flavors. Pairs well with Chardonnay or Grenache. 
• Salami Trio: Garlic-rich Genoa, sweet Coppa, and Mortadella. Pairs well with Zinfandel. 
• Prosciutto: Delicate, sweet, salty flavors.

Sweet

• Fig Spread: Classic flavor. 
• Lace Cookies Box: With Chocolate. 

Crackers and Extras

• Ciabatta: Traditional bread roll. 
• Flatbread Crackers: Olive Oil. 
• Gluten Free Crackers: Multigrain.
• Nuts & Olives: Almonds, Pistachios, Olives. 
• Sparkling Water
• Bottled Water/Soda

SPRING 2025