Download Recipe Ingredients: 1 ½ cups baby spinach leaves ¾ cup fresh basil leaves ½ cup toasted pine nuts ½ cup grated Parmesan cheese ½ cup extra-virgin olive oil, divided 4 cloves garlic, peeled and quartered 1 Tbsp. fresh
Download Recipe Prep time: 10 minutes Cook time 30 minutes Ingredients Kosher salt to taste 1-pound dried penne4 ounces diced pancetta (optional – omit for vegetarian) 2 (28-ounce) cans of whole tomatoes ¼ cup olive oil 1 cup chopped onions 6 cloves garlic, smashed ½ teaspoon red pepper flakes, or more to taste ¼ cup vodka ¾ cup heavy
As we begin 2024 at Iron Hub, we first want to share the previous year's highlights! First, we were awarded Best Winery in Amador in 2023! We thank you and we appreciate
Download Recipe Ingredients: For the sauce 8 Tablespoon unsalted butter, divided ¾ cup finely chopped shallots (about 3 large) 1 ¼ cup Iron Hub Resolute 3 cups beef broth 6 fresh thyme sprigs ¼ teaspoon Kosher salt 1/8 teaspoon ground pepper 1
Download Recipe Braised Beef Ragu Ingredients 1 2.5 to 3 lb, Beef Chuck Roast 2 Tbs Olive Oil 5 Garlic Cloves - diced 1 Yellow Onion (large) - diced 1 Carrott - diced 1
Article by Michael Kelly, California Wines & Wineries November 7, 2023 Photo from Iron Hub Winery http://ironhubwines.com/ The winery was founded by Tom Jones from Lava Cap Winery fame in the Apple Hill area near
We're thrilled to share some exciting news from the Ledger Dispatch! Iron Hub Winery was voted Best Winery 2023! Thank you from all of us. Come for the wine, stay for the
Check out our wine and food pairing video series featuring Iron Hub's Ben Patterson and Robert Anchondo. Roast Beef Tenderloin and Iron Hub Resolute - December 2023 Braised Beef Ragu with Parmesan Polenta and
Grilled Portabella Mushroom Basil Pesto Pizzas Basil Pesto Ingredients½ cup toasted pine nuts2 Tbsp fresh lemon juice1 small garlic clove2 cups fresh basil leaves¼ cup extra-virgin olive oil¼ cup freshly grated Romano or
Download Recipe Ingredients 1 Tbsp olive oil1 large, sweet onion – small dice ¼ to ½”2 cloves garlic – minced1. Cup arborio rice½. Cup Iron Hub Sauvignon Blanc – or other dry white wine2 Cups chicken